Chickpea Hummus

Ingredients

• 2 cups chickpeas, cooked
• 1/3 cup grapeseed oil (if heating) or olive oil (if not heating)
• 1/3 cup spring water
• squeeze of a key lime
• 1 spring onion
• 2 tbsp tahini
• 1 tsp onion powder
• 1 tsp pink himalayan salt
• 1/2 tsp garlic powder
• 1/2 tsp cayenne pepper
• 1/2 tsp paprika
• 1/2 tsp ginger powder

Directions

1. Add all ingredients to a high-speed blender or food processor and blend until smooth.
2. Transfer to a bowl, drizzle olive oil on top and garnish with coriander and cayenne pepper. Enjoy your hummus !