A recent study by the Cleveland Clinic has revealed that erythritol, a popular sugar substitute, may elevate the risk of cardiovascular events such as heart attacks and strokes. This discovery highlights the potential health risks associated with erythritol, urging consumers to reconsider its usage in their diets.
What are your thoughts on using erythritol and other sugar substitutes? Have you experienced any side effects? Join the conversation below and share your experiences or concerns about erythritol and heart health.
Source: Youtube
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